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שולחן ערוך, אורח חיים תר״ט

Shulchan Arukh, Orach Chayim 609

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הטמנת חמין בערב יום כפור. ובו סעיף אחד:מותר להטמין חמין מערב יום הכפורים למוצאי יום הכפורים: הגה וי"א שאין להטמין ביום הכפורים (עיין בטור) וכן המנהג במדינות אלו (מהרי"ל):

“Keeping food warm66Keeping food warm on Yom Kippur refers to putting food in an insulated container that was usually a box of some type surrounded by wool or old clothes. It should not be assumed that food could be kept warm on Yom Kippur by means of a continual fire on Yom Kippur, which is not permitted. on the Eve of Yom Kippur” - Containing one paragraph.It is permitted to keep food warm from the Eve of Yom Kippur until the end of Yom Kippur.Hagah: There are those who say that one is not to keep food warm on Yom Kippur (see in the Tur, טור),67Tur, טור; see footnote 23. and so it is the custom in these lands, (מהרי״ל).68Maharil, מהרי״ל; see footnote 8.

Text editions & licenses

Maginei Eretz: Shulchan Aruch Orach Chaim, Lemberg, 1893 · Public Domain · Edition source

Hilkhot Yom ha-Kippurim, trans. by Jan M. Brahms. HUC, 1976 · CC-BY

Text supplied by Sefaria

Formatting adapted for this reader; original wording retained.

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